Ingredients
- 2 tbps olive oil
- 1 diced medium yellow onion
- 3 cloves minced garlic
- 1 28oz can whole peeled tomatoes
- 2 tbsp tomato paste
- 2 tbsp balsamic vinegar
- 1/2 tsp crushed red pepper flakes
- 1 tbsp sugar
- 1 tbsp dried oregano
Instructions
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Heat oil in large saucepan over medium heat and add onion and cook until soft
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Add garlic and cook another minute or so - just until fragrant
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Add tomatoes, squishing each one with your hand to break it up as you add
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Next put in tomato paste, balsamic vinegar, red pepper, sugar and oregano
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Stir really well, combining everything
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Bring to a boil
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Reduce heat and let simmer for 30 minutes